Mahi Mahi

MRP : Rs. 450


Available in - 1 KG

Quick Overview

The Mahi Mahi is a very tasty fish that is best fish to make boneless Fish Fillets.

The Mahi Mahi is a very tasty fish that is generally used to make boneless Fish Fillets. Mahi looks very flat and almost unlike a regular fish, but the taste is just OMG out of the world. Mahi also has a very neutral non-fish like smell and very less bones, so is generally a fish of choice for most five star restaurants in their continental or chinese cuisines.

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